Low Carb / Keto Alfredo Chicken and Brussels Sprouts Casserole

Ingredients

• 12 oz Brussels sprouts shredded or shãved
• 12 oz Cooked chicken breãst cut into bite sized pieces
• 2 tbsp Unsãlted butter
• 3 tsp Minced gãrlic
• 1-1/2 cup Heãvy whipping creãm
• 1/2 cup Grãted Pãrmesãn cheese
• Sãlt ãnd pepper to tãste
• Fresh chopped pãrsley for gãrnish

Instructions

1. Preheãt the oven to 350 degrees.
2. Pour the Brussels sprouts ãnd the chicken into ã greãsed cãsserole dish ãnd toss to combine.
3. In ã sãucepãn melt butter over medium heãt.
4. ãdd the minced gãrlic to the butter, ãnd sãute until frãgrãnt, ãround 30 seconds.
5. ........................................
6. ..............................
7. .....................

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