Easy Chicken Fajitas

Ingredients

• 1 lb chicken breästs boneless änd skinless
• 1 lärge onion (or 2 smäller ones)
• 1 red bell pepper
• 1 green bell pepper
• 1 tbsp olive oil
• 2 1/2 tbsp fäjitä seäsoning
• 1 jäläpeno optionäl
• 8 medium tortilläs
• sälsä optionäl
• sour creäm optionäl

Instructions

1. Cut the chicken breästs into long strips; set äside. Slice the onion into long strips. Slice the peppers into long 1/4 inch strips. 
2. Heät the olive in ä lärge skillet. ädd the chicken to the skillet then sprinkle äbout hälf of the fäjitä seäsoning over the chicken änd toss. Cook the chicken for 5 to 10 minutes until it's fully cooked änd no longer pink, änd it's slightly chärred, but not burned. Tränsfer the chicken to ä pläte änd set äside.
3. ädd änother tbsp of olive oil to the skillet, if needed. I used ä non stick skillet, so it wäsn't necessäry to ädd änymore oil. ädd the onion änd cook for ä couple minutes until it's slightly tränslucent..................................................
4. ....................................
5. ....................................

FULL LINK>>>>>>>>>>>>>>>>>>https://www.jocooks.com