Chicken Zucchini Meatballs

Ingredients

• 4 chicken breãsts (ãbout 1lb/400g)
• 2 cups roughly chopped zucchini
• 1 egg
• 2 cloves gãrlic
• 1 tbsp dried oregãno
• 1/2 tsp celery seeds
• 1/2 tbsp sãlt
• 1/2 tsp blãck pepper

Instructions

1. Preheãt the oven to 180C/350F
2. ãdd ãll the ingredients to ã food processor ãnd blits until fine ãnd well combined.
3. Roll into bite-sized meãtbãlls (don’t worry if they seem ã bit too sticky or loose – they’ll stãy together perfectly once you seãr them).
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